Slow Cooker Crock Pot

One of the pleasures of cooking crock pot pheasant recipes is that you can use a variety of materials and more often than not, the results will be satisfactory. One of the most popular components nowadays is the cream of mushroom, as you’ll see below.

Pheasant with White Wine and Bacon

The vital ingredients for this crock pot pheasant recipe are salt (1 tablespoon), 1/3 tablespoon of ground black pepper, cream of mushroom, 1/3 tablespoon of cinnamon, a cup of beef broth, half a cup of ketchup, half a pound of bacon, a tablespoon of dry white wine, 2 pieces of pheasant, 2 small pieces of green onions and a couple of small garlic cloves.

This crock pot pheasant recipe is made by coating the pheasant with the garlic and onions, as well as adding some pepper and salt. Once it is seasoned well, put it in the slow cooker. Pour in the white wine, ketchup, chopped bacon, cinnamon, beef broth, and some of the green onions. Add the cream of mushroom last.

Cook on low for 8 hours. On the next to final hour of cooking, open the crock pot and stir for a couple of minutes, just to make sure everything is set. After it is done, pour everything on a saucepan. Serve this with baked potatoes.

Pheasant with Apples

The ingredients you will need for this very simple crock pot pheasant recipe are a couple of tablespoons of garlic, a small piece of onion, half a cup of sugar, a tablespoon of parsley, 1/4 teaspoon of pepper, a can of tomato juice, a couple of small apples (cored and diced, skin removed), and cream of mushroom.

After the pheasant has been sprayed with the onions, garlic and other spices, insert it in the slow cooker. Pour in the apples, cream of mushroom, sugar, tomato juice, parsley and the other materials. Cover and cook for 4 hours on high.

Once this crock pot pheasant recipe has been cooked, remove the birds and set them on a platter. Pour the sauce and other ingredients onto separate bowls and use them as sauce. This is good for 4 servings.

There are only so many crock pot pheasant recipes you can read about, but until you settle down and start cooking, you won’t learn. Don’t worry about committing a mistake, because everyone does.

The important thing is that you are willing to learn and experiment with materials like cream of mushroom. Soon enough you’ll be coming up with meals you can refer to as your own distinct creation.

Tags: Rival, Crock Pot, Slow Cooker, Crockpot, Cooker