Feasting on Delectable Pork Tenderloin

The beauty of slow cooker pork tenderloin is that it allows you to easily concoct your own variants. You can use the recipes below as a starting point for coming up with your own creations, or you can follow them directly and just enjoy it.

Pork Laced with Ketchup & Pineapple Juice

Get these slow cooker pork tenderloin ingredients ready: pork chops (8 pieces, boneless), brown sugar (half a cup), soy sauce (half a cup), a couple of tablespoons of ginger, 4 pieces of clove garlic (medium size, but if you want to use a large piece, use only 2), a teaspoon of salt, pepper (half a teaspoon), a can (at least 10 ounces) of pineapple chunks (with the juices) and a cup of ketchup.

Start by layering some garlic and onions in the slow cooker. Put the pork chops inside. If you like you can spray the pork with salt and pepper in a bowl before putting it in the crock pot.

Now pour the pineapple juice and chunks in a bowl; pour in the ketchup, soy sauce, ginger and the other seasonings. Mix it and then spray all over the pork. Stir for a couple of minutes, and then close the lid. Turn it to slow, and cook for 9 hours (10 if you put in more pineapple chunks).

Serve this slow cooker pork tenderloin dish by placing it on a large platter. Pour the juices evenly across the loin chops. Prepare fried rice, and also some cold drinks. There is enough for six plates.

Pork Chops with Assorted Beans

Here is another slow cooker pork tenderloin that you will want to try. Get the 4 cloves of garlic, 2 small pieces of green onion, 5 pork chops (1 lb each), a teaspoon of salt, 1/3 teaspoon of pepper, two cups of beans (red and green), a teaspoon of balsamic vinegar, and a tablespoon of cinnamon.

To cook this slow cooker pork tenderloin, put some oil, garlic and onion into a frying pan and once heated, set in the loin chops. After it turns brown, put inside the crock pot and sprinkle some salt and pepper. Add the cinnamon, beans, pepper and vinegar. If the taste is too strong, put in a teaspoon of water.

Once you are satisfied with the mixture, press “low” and cook for 10 hours. To serve, first take the pork tenderloin and set on a saucepan. Get a smaller bowl for the sauce. For even more taste, sprinkle your rice with bits of eggs and bacon.

As great as these slow cooker pork tenderloin recipes are, you can do even more with them. You can add more fruit mixtures to sweeten, or mix in your favorite seasonings and hot sauces to make it sizzle. After experimenting, you’ll get to savor your own creation. That’s as good as it gets in the kitchen.

Tags: Crockpot, Cooking, Crock Pot Cooker Parts, Recipes, Slow Cooker

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