Crock Pot Stuffing, Slow Cooker Style

Posted on September 15th, 2007 in Recipes by CrockPot

Here’s an appetizing, moist Crock Pot stuffing for a delectable dinner for the whole family. Just get the slow cooker ready and we’re all set to do this American cuisine.

For cooking this Crock Pot stuffing we need the following ingredients in a slow cooker: a cup of butter, two big chopped onions, two cups of chopped fresh celery, two tablespoons of chopped fresh parsley, eight ounces of chopped mushrooms, 12 to 13 cups of dry bread cubes, one and half teaspoons poultry seasoning, one half tablespoon of salt, one fourth teaspoon of pepper, a teaspoon of dried leaf sage, a teaspoon of dried thyme, a half teaspoon ground marjoram, two to two and half cups chicken broth, and two beaten eggs. With all these ingredients in hand, we’re ready to cook this Crock Pot stuffing, slow cooker style.

First, melt butter in a big skillet. Sauté onion, celery, parsley, and mushrooms in the melted butter. Then put the dry bread cubes in a very large tossing bowl, add all the seasonings there and toss very well. If not accustomed to tossing ingredients in a bowl, it is advisable to cover the bowl. Then put in enough broth to moisten up the whole thing. Mix well as the beaten eggs are being added. Put everything carefully into the slow cooker wet lightly with oil. Put the lid and cook on high for an hour. Then, reduce the heat to low and cook for 4 to 7 hours more. This Crock Pot stuffing, slow cooker style, is good for a family of six.

The slow cooker enhances the gradual blending and cooking of this Crock Pot stuffing, slow cooker style. The gradual cooking allows for better absorption of spices to bring out a subtle tangy taste of the Crock Pot stuffing mixture. The Crock Pot stuffing, slow cooker enhanced, is cooked to its full potential. Slow cookers are fitted with an 8-hour timer device so that the Crock Pot stuffing, slow cooker treated, can be left to itself until dinner time. The food does not burn or over cook because the timer automatically changes cooking mode to warming. So the Crock Pot stuffing, slow cooker heated, still comes out fresh and succulently aromatic at dinner time, and the ingredients delightfully moist. Crock Pot stuffing, slow cooker cooked, can be a regular treat for the whole family.

For a delicious family treat of Crock Pot stuffing, slow cooker style, time constraint is no longer a problem. With slow cookers, stylish home cooking will never be a problem again.

Tags: Crockpot, Cooking, Crock Pot Cooker Parts, Crock Pot, Slow Cooker

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