Slow Cooker Crock Pot

One of the best chicken crock pot recipes we know is the Apricot Ginger Chicken. The chicken required in this recipe is boneless and it is ideal to be served during a family dinner. Ginger is included in the ingredients and such ingredient allows the overall taste of the food to really be delicious when combined with apricot. If you are one of those people who do not really find chicken an always appetizing dish, then we highly suggest that you try Apricot Ginger Chicken. It is not only delicious, but it is also very easy to prepare. That is the reason why it is considered as an easy chicken crock pot recipe.

The ingredients for this easy chicken crock pot recipe include one teaspoon of crushed ginger, four hundred milliliters of apricot nectar or juice, six cauliflower florets, one small capsicum pepper that is sliced, one courgette zucchini that is sliced, one sliced carrot, one teaspoon ginger powder, three tablespoons of plain all-purpose flour, and five hundred grams of cubed chicken fillets. A five hundred-gram cubed chicken fillet is equivalent to one and one-fourth pounds of cubed chicken fillet.

You may start preparing this easy chicken crock pot recipe by mixing the ginger powder with the flour in a plastic bag and then, add the chicken. Toss them all together until the chicken gets coated with such two ingredients. In the crock pot, place the vegetables as well as the chicken. Place the remaining ingredients in the crock pot and cook such dish for eight to nine hours on low temperature.

The Creamy Chicken Dish is another easy chicken crock pot recipe. The vegetables that you are going to use may vary, depending on the ones that you like to include. You may select your favorite combination of vegetables from fresh, pre-cut, canned, and frozen. The meat that will be included in this easy chicken crock pot recipe should be composed of chicken legs and chicken wings that are cut in Maryland pieces. If you prefer chicken parts that do not have that much bone, then you may use chicken thighs or chicken breasts instead. You may prepare approximately one and a half kilograms of chicken, which is expected to make four to six servings. For the flavoring, any type of tin soup will do such as cream of corn, cream of mushroom, cream of chicken, and so on. In most cases, cream of corn is what cooks use for this easy chicken crock pot recipe. If this will be your first time to cook, we suggest that you use the cream of corn soup.

In a crock pot, the vegetables should be chucked in first. The chicken should be placed on top of the vegetables before pouring in the soup on top of all those ingredients. Cover the crock pot and cook on low temperature for six to eight hours or on high temperature for three to four hours. Optional ingredients such as crushed ginger or garlic, herbs, and salt and pepper may be used for added flavoring.

Tags: Food, Crockpot, Recipes, Cooking, Crock Pot